ANALYSIS of foods and beverages : (Registro nro. 2181)

Detalles MARC
000 -LEADER
fixed length control field	00712cam a22002537a 4500
001 - CONTROL NUMBER
control field	002182
003 - CONTROL NUMBER IDENTIFIER
control field	armpuni
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20160923150947.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	160923s1984####xx#a##########000#0#und#d
040 ## - CATALOGING SOURCE
Original cataloging agency	armpuni
Transcribing agency	armpuni
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	en
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number	543:641
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Charalambous, George
Relator code	edit.
245 10 - TITLE STATEMENT
Title	ANALYSIS of foods and beverages :
Remainder of title	modern techniques /
Statement of responsibility, etc	George Charalambous
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Orlando :
Name of publisher, distributor, etc	Academic Press, Inc.,
Date of publication, distribution, etc	1984
300 ## - PHYSICAL DESCRIPTION
Extent	652 p.;, 23,5 cm.
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	ANALISIS ALIMENTOS
Source of heading or term	LEMB
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	BEBIDAS
Source of heading or term	LEMB
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	COMIDAS
Source of heading or term	LEMB
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	LABORATORIO ALIMENTOS
Source of heading or term	LEMB
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element	LABORATORIO
Source of heading or term	LEMB
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	LIBRO
Source of classification or shelving scheme
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a	Infor
d	1988-09-17

Existencias
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Source of acquisition	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
				Disponible para préstamo	Biblioteca de la Facultad de Ingeniería UNMDP	Biblioteca de la Facultad de Ingeniería UNMDP	17/09/1988	Compra		543:641 543:641 A 558	5625	23/09/2016	23/09/2016	LIBRO