Detalles MARC
000 -LEADER |
fixed length control field |
01302cam a22004217a 4500 |
001 - CONTROL NUMBER |
control field |
003690 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
armpuni |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160923153002.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160923s1972####xx#a##########000#0#und#d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
armpuni |
Transcribing agency |
armpuni |
041 ## - LANGUAGE CODE |
Language code of text/sound track or separate title |
es |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
664 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Frazier, W.C. |
245 10 - TITLE STATEMENT |
Title |
Microbiología de los alimentos / |
Statement of responsibility, etc |
W.C. Frazier |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Zaragoza : |
Name of publisher, distributor, etc |
Acribia, |
Date of publication, distribution, etc |
1972 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
512 p.;, 23,5 cm. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
ALTERACION |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
CONSERVACION |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
CONSERVACION |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
CONTAMINACION NATURAL |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
CONTAMINACION |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
CONTROL |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
ENZIMAS POR MICROORGANISMOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
FERMENTACIONES |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
INSPECCION |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALIMENTOS |
General subdivision |
SANIDAD |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
ALTERACION DE ALIMENTOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
BACTERIAS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
CONSERVACION DE ALIMENTOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
CONSERVACION DE ALIMENTOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
CONTAMINACION DE ALIMENTOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
HONGOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
LEVADURAS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
MICROORGANISMOS |
Source of heading or term |
LEMB |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
MOHOS |
Source of heading or term |
LEMB |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
LIBRO |
Source of classification or shelving scheme |
|
945 ## - LOCAL PROCESSING INFORMATION (OCLC) |
a |
Infor |
d |
23/11/98-11-23 |