Fundamentals of food processing and technology / (Registro nro. 5085)

Detalles MARC
000 -LEADER
fixed length control field	00509cam a22001937a 4500
001 - CONTROL NUMBER
control field	005086
003 - CONTROL NUMBER IDENTIFIER
control field	armpuni
005 - DATE AND TIME OF LATEST TRANSACTION
control field	20160923154653.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	160923s1997####xx#a##########000#0#und#d
040 ## - CATALOGING SOURCE
Original cataloging agency	armpuni
Transcribing agency	armpuni
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	en
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number	664
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name	Gould, Wilbur A.
245 10 - TITLE STATEMENT
Title	Fundamentals of food processing and technology /
Statement of responsibility, etc	Wilbur A. Gould
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	Maryland :
Name of publisher, distributor, etc	CTI Publications, Inc.,
Date of publication, distribution, etc	1997
300 ## - PHYSICAL DESCRIPTION
Extent	122 p.;, 23,5 cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	LIBRO
Source of classification or shelving scheme
945 ## - LOCAL PROCESSING INFORMATION (OCLC)
a	JPA
d	2001-07-02

Existencias
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Source of acquisition	Total Checkouts	Full call number	Barcode	Date last seen	Price effective from	Koha item type
				Disponible para préstamo	Biblioteca de la Facultad de Ingeniería UNMDP	Biblioteca de la Facultad de Ingeniería UNMDP	02/07/2001	Compra		664 664 G 654	9593	23/09/2016	23/09/2016	LIBRO